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Aglianico Reserve

Aglianico DOC Reserve 

Appellation: Aglianico Doc Taburno Reserve

Variety: 100% Aglianico
Alcohol content: 14%
Exposure and altitude: southeast; from 300 to 400 sm
Plant density: on average 3000 plants per hectare
Training Sistem: espalier with guyot pruning
Yield per hectare: 60/70 Q per hectare

Harvest period: late October early November; manual collection in small containers

Vinification and ageing: in red with long maceration of the pomace, malolactic fermentation in oak barrels and barriques where the wine is then aged for about 24 months

Organoleptic characteristics: the wine has a garnet red color, the nose has an intense aroma of red fruits, spices, tobacco; on the palate it is warm, well structured with unobtrusive tannins and an aftertaste of black pepper

Service temperature: 16-18 ° C


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About us

At the center of the vineyards stands the beating heart of our business: the cellar. Entirely covered in stone and well integrated into the surrounding landscape, it consists of two bodies. In the upper part, a villa and large open spaces mainly intended for lawns: an enchanting place with a wonderful view reaching out towards the Apennines that separate Campania from Puglia.

Contact us

The Fortress Agricultural Society

Locality Tora II, 20

82030 Torrecuso (BN)

Phone: +39 0824 886155

Fax: +39 0824 886155


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